• ChickenLadyLovesLife@lemmy.world
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      12 minutes ago

      Ironically, my grilled cheese method is to build the sandwich open-faced, place it under the broiler to melt and brown the cheese, then fold it up and cook both sides in a pan. This allows me to fuck it up three different times instead of just once.

  • IninewCrow@lemmy.ca
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    7 hours ago

    This works depending on the cook.

    If he is a good cook and knows how to work in a kitchen … he doesn’t get distracted and his first thought is on the food, the hot grill and things burning or catching on fire. He’ll respond in an hour with a picture of a perfectly cooked sandwich

    If he only cooks from time to time and doesn’t care that much for cooking … he is easily distracted and will burn his food with a simple text message. He’ll send you an angry text back.

    If he never cooks … he’s texting you right back with a meme reaction, 27 instagram posts, 12 tiktoks, 5 youtube shorts, and 10 angry political posts for twitter because you just set him off as he’s sitting on the couch doom scrolling while eating a dozen grilled cheese sandwiches he ordered from Doordash

  • waz@feddit.uk
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    6 hours ago

    Impossible. At least my method for a cheese toastie. (brit engl. possibly similar to grilled cheese) Two pieces of bread in a toaster, toast to preference. Build with slices of cheese (cut from a block, not from packets you monsters!) put this ‘toast cheese sandwich’ in a microwave for 15-20s, Again to taste of how melted you want the cheese. Result; the toast is still crisp because it’s not microwaved long enough to soften, the cheese can be melted less than those horrific toaster iron things, it’s less greasy.