• megopie@lemmy.blahaj.zone
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    15 hours ago

    To put that number in perspective, there are 1.3 million active personnel with in the DOD right now, and a 1.5 pound live lobster costs about 34$. So, that’s enough for 1 in 5 active duty personnel to have a lobster with in the given time frame.

    I’d say that 9 million dollars on an expensive food category over several months isn’t that much when we’re talking a population of 1.3 million (active duty personnel with in the DOD). But then again, that money probably wasn’t evenly distributed, I doubt they’re serving lobster dinners to all the privates at fort polk. So, some officers are getting some big lobsters once or twice a month. That’s probably a bit much, lobster is a treat, not something to be on the regular rotation.

    Ultimately though, all these luxury expenses are just a drop in the bucket of over all spending. Everything when described as a line item will be massive. We could force every officer to live on dog food and it would barely make a dent in the expenditure. Ultimately, the budget is the result of the shear scale of the organization. The only really way to reduce the spending is to decrease the scale of the organization, and that requires reducing what it is expected to do. That means closing some bases, reducing overseas commitments, and giving up capabilities.

    The discussion that needs to be had is around what the organization should be focusing on, what the people of the US want it to be doing. Like, maybe, we don’t want it bombing random countries at the whim of a president. The ability to do that off the cuff is quite expensive.