I was in plenty of situations where an old hag made everyone miserable, including the customers, because she couldn’t handle a fork that wasn’t polished before being put on her table.
I suspect she complained it was dirty because it had visible spots but their server is now turning that into “she needs it polished.” As a diner you have no way to know if something is just water spots or leftover detergent or leftover dirt. And frankly the server doesn’t have a way to know that either. The only reasonable thing to do is get them a new set.
No, she l iteraly complained that it wasn’t shiny and had scratches, because she’s a rich old entitled ass that’s never eaten anywhere where a menu is less than double what we had that day.
I was in plenty of situations where an old hag made everyone miserable, including the customers, because she couldn’t handle a fork that wasn’t polished before being put on her table.
She asked for clean silverware? What a bitch.
I said POLISHED. Read. My kitchenware is all pretty old and dull looking, while still being clean.
Silverware isn’t clean if it isn’t polished. I’m learning so much today
I suspect she complained it was dirty because it had visible spots but their server is now turning that into “she needs it polished.” As a diner you have no way to know if something is just water spots or leftover detergent or leftover dirt. And frankly the server doesn’t have a way to know that either. The only reasonable thing to do is get them a new set.
No, she l iteraly complained that it wasn’t shiny and had scratches, because she’s a rich old entitled ass that’s never eaten anywhere where a menu is less than double what we had that day.