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Joined 3 years ago
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Cake day: July 1st, 2023

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  • Italian is quicker and easier to make

    Oh no! No it is not!
    If you want a real Bolognese sauce, know it needs to simmer for a looooong time, and if you’ve never had this, you never had a real Bolognese sauce! Nothing you will find pre-made in a jar will ever match the fresh one!
    It’s just like pizzas: fresh made are incomparable to frozen ones.
    Italian food was made “quick-and-convenient” by the food industry because it is top-tier, not because it was initially quick and convenient.
    And industry italian-style food is of a much lower standard than genuine italian cuisine.