• slazer2au@lemmy.world
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    3 days ago

    Because there is a difference between staged and prepared.

    Likely what happens is the show knows in advance what the chefs need and make it available.

    • ryathal@sh.itjust.works
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      2 days ago

      It also plausible they don’t even need to buy the expensive bits ahead of time. There’s a ton of downtime in these shows where they are shooting different scenes. There’s likely plenty of time to text a PA that’s already in the grocery store to buy the lobster or the filet while the elimination is being shot and next round prep is happening.

      • JackbyDev@programming.dev
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        3 days ago

        “Hey SnausagesinaBlanket! I’m a producer of Beat Bobby Flay. You’ve been selected to participate! Congratulations! Please let use know your planned dishes and ingredients so we can have them available on our set.”

      • spongebue@lemmy.world
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        2 days ago

        How much could it cost to have a handful of requested groceries for a few chefs, knowing some of whom won’t move further, compared to the entire cost of producing the show?