Avocado. I heard much about these fruits/berries/whatever. But I am a poor guy from a very poor and totally non-tropical country. So apples and carrots are the sweetest things around and apples become too expensive too.
Still I bought a few. Just out of curiosity. It tastes like… butter block. Internet says that it should be this way. So… Why people eat it? Maybe it is bad alone and\or raw, but after some preparation it is delicious?
Am I missing something?
I mean, one time I ate an entire kiwi with the skin cause I had no idea how to eat one so I guess I shouldn’t find this is as hard to believe as I have been.
I did the same with a mango. In public.