• burntbacon@discuss.tchncs.de
    link
    fedilink
    arrow-up
    5
    ·
    23 hours ago

    I honestly think the bacon thing was an advertising push; one that gained its own momentum. If I remember something interesting, it’s that the original bacon advertising campaign over a hundred years ago was one of the most successful advertising campaigns in its long term effects on the ‘culture’ of american breakfast. Then there was another push with it to become a ‘premium’ addon in culinary circles in the 90s-00s.

    There is definitely something odd about meat in people’s minds, though, you’re right. I’ve never heard of anyone, even italian chefs, caring about whether a pasta must be cooked al dente to be done right, but every idiot and their cousin will tell you they know exactly how a steak must be cooked, and everyone else is wrong, and not only wrong but a terrible savage for thinking differently.

    • kieron115@startrek.website
      link
      fedilink
      English
      arrow-up
      2
      ·
      edit-2
      1 hour ago

      I was born in the late 80s, grew up in the 90s and 2000s, and it’s both fascinating and terrifying to me how much of what I thought was just “standard” stuff was influenced by marketing 50-100 years before I was even born. Santa Clause as a jolly old man with rosy cheeks and a snow white beard wasn’t a big thing until Coca-Cola made it part of their advertising in the 30s. The bacon with breakfast thing was the result of a food packaging company in the 1920s hiring a man named Edward Bernays to help them sell more bacon. Bernays was allegedly so good at marketing/manipulation that people like Hitler and Goebbels kept copies of his books. Orange juice became a thing because orange producers in Florida in the early 1900s made too many oranges for the market (in an attempt to beat out California as the country’s orange production state), and juicing them was considered a better alternative to reducing production.

      • burntbacon@discuss.tchncs.de
        link
        fedilink
        arrow-up
        1
        ·
        2 hours ago

        I try not to think about it too much if it’s something that isn’t something that I need to interact with, like orange juice or bacon, both of which I avoid, because, yeah, it is terrifying. Advertisements are real life attempts to shape the behavior of the world.

    • felsiq@piefed.zip
      link
      fedilink
      English
      arrow-up
      2
      ·
      22 hours ago

      You commenting with interesting bacon trivia is nominative determinism at its finest lmao

      Steak is a really good example of what I’m talking about, thanks for adding this

      • burntbacon@discuss.tchncs.de
        link
        fedilink
        arrow-up
        2
        ·
        2 hours ago

        Lol, I picked the name because of its effect on my life. I had a family member who would only eat their bacon if it was nearly burned, and so I have very strong memories of the horrible nature of bacon as a kid.

        • kieron115@startrek.website
          link
          fedilink
          English
          arrow-up
          3
          ·
          edit-2
          2 hours ago

          My sister used to only eat a steak if it was charred black and covered in ground black pepper. Not sure if that’s “better” or worse than burnt bacon.